We are proud to display our awards from the Royal Agricultural Society of Tasmania Fine Food Awards:

 
2010
GOLD:

  Streaky Bacon

 
SILVER:

  Bundaberg Bacon

  Bred Free Range Woodfire Smoked Ham
  Gluten Free Smoked Chorizo Sausages
  Gluten Free Beef and Boks Bacon Sausages
 
BRONZE:

  Gluten Free Pork and Ginger Sausages

  Gluten Free Pork and Fennel Sausages

  Gluten Free Turkey Cranberry and Brie Sausages

  Gluten Free Chicken Chives and Parsley Sausages

 

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2009
GOLD:

Woodfire Smoked Bush Honey Cured Bacon

Bush Honey Kassler

 
SILVER:

Woodfire Smoked Traditionally Cured Bacon

Kassler

Applejack Whiskey Bacon

 
BRONZE:

Bred free Range Woodfire Smoked Ham - Bone In

Bred free Range Leatherwood Honey Cured Bacon

Streaky Bacon

Boks Breakfast Bangers (Gluten Free)

 

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2008
GOLD:

Bred free Range Woodfire Smoked Schinken

Woodfire Smoked Traditionally Cured Bacon

Woodfire Smoked Bush Honey Cured Bacon

 
SILVER:

Bred free range Leatherwood Honey Cured Bacon

Kassler

Bred Free Range Woodfire Smoked Ham

 
 
BRONZE:

Bred free Range Woodfire Smoked Ham - Bone In

Bred free Range Leatherwood Honey Cured Ham

Coppa

 

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2007
GOLD:

Bred free Range Leatherwood Honey Cured Bacon

Woodfire Smoked Traditionally Cured Bacon

 
 
 
 
 
 
 

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